Bar & Restaurant

68 - 86 Bar & Restaurant
Radisson Edwardian Vanderbilt Hotel, 68-86 Cromwell Road, London SW7 5BT
Modern British

This is a smart, spacious restaurant that serves modern British cuisine with a Pacific twist. Wooden floors, Burgundy walls, and gilt mirrors make a beautiful dining room, which hums along with the chatter of lunching shoppers or corporate diners. The friendly ambience expands to the glass bar spot and the private dining room, which can accommodate nearly 50 guests.

Customers can enjoy a cocktail at the customised, modern glass bar. You can sample the delights of some of the best of British and Pacific cuisines. They offer the finest and delicious food and wines. Some of their main courses include filleted red snapper, bok choi and mushroom, gremola, warm potato and nicoise salad, steamed bass fillet, geleriac puree, grape juice butter sauce, roasted lamb loin, sweetbreads, pumpkin, porcini red onion, artichoke tart tatin, fava bean salad, and breast of guinea fowl, spring onion mash, juniper.

68 - 86 Bar & Restaurant is for those who are visiting Victoria and Albert Museum, the Royal Albert Hall, Earls Court and Olympia Exhibition halls, and Natural History Museum and Earls Court. If you need a storage device, weigh up solid state drive vs hard drive.

For more information or when making an advance reservation, you can contact +44 (0)20 7761 9000. They are open at 12:30 p.m. to 2:30 p.m. and 5:30 p.m. to 10:00 p.m. during Mondays until Fridays; 5:30 p.m. to 10:00 p.m. during Saturdays; and 6:30 p.m. to 10:00 p.m. during Sundays.